Ham 18M without Bone A. Montesinho – Price per Kilo

Ham 18M without Bone A. Montesinho – Price per Kilo

16,25

Ham is one of the products of excellence produced by Bísaro. This results in high quality meat and a perfectly balanced proportion of fat, giving it a marbled appearance with an unmistakable aroma and flavor. Ham is the result of a curing period of more than 18 months, in a natural process that gives it a taste and texture unlike any other.

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Description: Ham is the result of a curing period of more than 18 months, in a natural process that gives it a taste and texture unlike any other. Ingredients: Pork leg (91%), salt and preservatives (E-250 and E-252) vacuum packed Store in a cool and dry place
Quantity: 1UN – 650GR ( in average) 25.00€/KG
Serving suggestion: Serve thinly sliced
Producer: Bísaro – Salsicharia Tradicional


Nutritional declaration per 100g of Product:
Energy: 1224 kJ / 239 Kcal
Lipids: 18.6 g Of which saturated fatty acids:9.62 g
Carbohydrates: <1 g Of which sugars:  <0.5 g
Proteins: 31.5 g
Salt: 4.75g
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